Crickhowell Bed and Breakfast and Self-Catering Accommodation, Llanbedr, Crickhowell, Brecon Beacons National Park, Wales, UK

History

The cottage is Listed (Grade II),
dating back to the 17th Century
It has gone through a number of
evolutions during its c.400 year history
The original building comprised
a 2 roomed (1 up, 1 down) cottage and barn
Later a large extension was added,
and this became the Red Hart Pub
The old cottage and barn became the
brewhouse, where the beer was made
for the sale behind the bar

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Master Bedroom

Large beamed room with sloping ceilings
Accessed by steep circular stone
staircase
Double bed
Ensuite bathroom
Double doors leading onto internal
balcony

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Double Bedroom

Double bed
Beamed ceiling
Large inglenook fireplace (not useable)

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Living Room and Kitchen

High beamed ceiling
Beautiful stone fireplace (not useable)
Dining table, TV, music centre, sofa and armchairs
Kitchen area includes
- a stainless steel sink
- work surface
- fridge with freezer compartment
- four ring electric cooker with grill and full size oven
- kettle and toaster
- microwave
- full set of pans
- cooking utensils
- table ware for 5
Patio doors lead into the conservatory and large deck,
both with magnificent panoramic views of Sugar Loaf mountain

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Self Catering Rates for 2010 (Pounds Sterling)

)

Period	Week	Short Break (2 or 3 nights)
Low Season (1 November to 29 February)	325	180
High Season (1 March to 31 October	380	225
Bank Holidays (22 April, 25 April, 29 April, 2 May, 30 May, 29 August)	395	260
Christmas (20 - 27 December) including electric stove (wood burner effect)	450	n/a

Rates for other short breaks are as follows:

Duration (excluding bank holidays)	Low Season (1 November to 29 February)	High Season (1 March to 31 October)
4 nights	225	275
5 nights	270	320
6 nights	300	355

Cottage Layout

The Cottage comprises a master bedroom with ensuite bathroom
and galleried landing, leading down steep stone, spiral steps to a further bedroom with a double bed.

This, in turn, leads through to the living/dining and kitchen area, in which the sofa
can be converted into an additional three quater size bed, suitable for one person.

There is also a downstairs toilet, conservatory
and deck area with mountain views, and offroad parking on the driveway.

For bigger groups, use of our two bed and breakfast rooms
(a double and a twin with full size bunkbeds with a shared private bathroom including a shower-bath)
is available in a separate area of the house, if required.

For further enquiries or bookings please contact Sue by email or Telephone 01873 812144.

RED HART COTTAGESelf-Catering Details

RED HART COTTAGE
Self-Catering Details